Celebrated annually on November 21, the Feast of Madonna della Salute is one of the most cherished and heartfelt traditions in Venice. This historic event dates back to the 17th century, following a devastating plague that ravaged the city. In a desperate plea to end the epidemic, Doge Nicolò Contarini and the Venetian Senate vowed to the Virgin Mary that they would build a basilica in her honor. When the plague subsided, the promise was fulfilled with the creation of the magnificent Basilica of Santa Maria della Salute, a Baroque masterpiece designed by Baldassare Longhena.
Every year on this date, Venetians cross a temporary votive bridge over the Grand Canal to reach the Basilica, pay homage to the Madonna, and participate in a deeply moving religious ceremony. However, the Feast of Madonna della Salute is not just a spiritual occasion—it is also a celebration of culinary traditions, moments shared with loved ones, and a profound connection to Venetian heritage.
Castradina: The Culinary Symbol of the Celebration
At the heart of the Feast lies the castradina, a dish steeped in history and significance. This hearty stew, made from smoked and salted mutton or castrated lamb, enriched with savoy cabbage, embodies the resilience and ingenuity of the Venetian people during times of crisis. The dish originated during the siege of Venice, when food supplies were scarce, and provisions from Dalmatia—primarily this preserved meat—were among the few sources of sustenance.
Today, castradina serves as a culinary tribute to the endurance and resourcefulness of the Venetian people, as well as a reminder of the city’s rich history.
An Invitation from Hostaria Bacanera
On Thursday, November 21, Hostaria Bacanera warmly invites you to experience this unique tradition with a special menu dedicated to the Feast of Madonna della Salute. At the center of the celebration is the castradina, prepared with care and respect for the original recipe, enhanced with a modern touch to delight contemporary palates.
The menu will be available for both lunch and dinner, offering the perfect opportunity to share a day filled with cultural heritage, heartfelt traditions, and unforgettable flavors with those you love.
Don’t miss the chance to celebrate one of Venice’s most authentic and meaningful festivals—where every bite tells a story of devotion, history, and tradition.